It is critical for entrepreneurs to " into a leadership role from the beginning," says our CEO, Natalie Shmulik, in her recent article in Food Entrepreneur Magazine. Communicating with confidence can make or break a business’s success. Whether it’s closing a sale or hiring a superstar, Melissa Harris of M. Harris & Co will help refine your communication skills to take charge of any challenge. This class covers communication confidence, verbal dos and don’ts, and effective ways to lead.    About the Presenter:  Melissa Harris is…

Continued e-commerce success is contingent upon a business’s ability to grow and adapt to an ever-changing market. Join Steve Dimmitt of Groupon to discuss price points to make a profit, promotions to target the right audience, and partnerships to grow beyond your current market. This class covers adapting a product for digital sales, partner relationship sustainability tactics, and an e-commerce readiness assessment.   This class is presented in proud partnership with Groupon. About the Presenter:  Steve Dimmitt is Head of Enterprise Sales, North America…

Follow your dreams of starting a food business with our help. The Hatchery’s cornerstone curriculum course will help you launch a successful food and beverage company. Learn all about the food entrepreneurship space as well as required licensing, certification, financing, and branding. Each attendee will receive our Starting a Food Business checklist, taking you through each license and certification you need to consider, so you’ll get started on the right track.  An experienced business attorney will also cover the many…