Classes and events are provided at discounted or no-cost to residents of the West Side.
Contact us to take advantage.
Scaling is a top priority for food and beverage entrepreneurs, and wholesale relationships can have a significant impact. Allison Ball, Wholesale Consultant and creator of Retail Ready® teaches her 4-step process to connect with wholesale buyers. This class covers cold introductions, communication techniques, pitching tips, and relationship builders. About the Presenter: Allison Ball is a former grocery […]
Follow your dreams of starting a food business with our help. Join Natalie Shmulik of The Hatchery and Cheryl Balough of Balough Law Offices to go through a food business checklist and make sure you structure your business correctly from the start. This class covers required licensing, certification, financing, and branding. This event is free […]
Crowdfunding gives food & beverage businesses access to necessary funds. Presented by Dora Rankin of Honeycomb Credit, discover the best crowdfunding strategy for your business. This class covers campaign strategy, outreach techniques, market identification for capital gain, and a convenient checklist to stay on target. About the Presenter: Dora Rankin is the Director of […]
Defining clear target markets is pivotal in the early stages of business development. Having a robust strategy to reach a diverse and informed audience is a key role in success. Join industry experts as they share their strategies to create a sense of community and how breaking away from traditional marketing created innovation and connection. About the Panelists: Natalie Shmulik is […]
Jump start your online presence! Join Melissa Harris of M. Harris & Co. as she presents one of Cards Against Humanity’s most successful initiatives to give you key insights on how to build your digital marketing brand. This class covers product promotion, marketing tactics, as well as tips and tricks to get you into the marketing mindset. About the Presenter […]
