Classes and events are provided at discounted or no-cost to residents of the West Side.
Contact us to take advantage.
You’ve landed on the shelf… now what? Let’s talk about making the sale & getting those reorders! Join former Grocery Buyer-turned-wholesale consultant Alli Ball to learn her 3 Steps to Increasing Your Sales in this live webinar. Alli will talk about increasing your revenue during a potential recession, her framework for supporting and growing your […]
Follow your dreams of starting a food business with our help. Join Natalie Shmulik of The Hatchery and Cheryl Balough of Balough Law Offices to go through a food business checklist and make sure you structure your business correctly from the start. This class covers required licensing, certification, financing, and branding. This event is free for residents of the West Side communities. Connect […]
Studies indicate that 81% of consumers need to trust a brand before purchasing. A brand encompasses more than just a logo, color scheme, or name; it represents a deeper connection. Explore how successful brands thrive by forging stronger relationships with their audience, amplifying their business impact, and creating powerful emotional links to their brand. Discover […]
Did you know 29% of startups fail due to cash shortages, often stemming from weak partnerships? Don’t let that be your story. Join our expert-led session to discover essential partners every startup needs—such as insurance brokers, financial advisors, legal experts, co-manufacturers, and product suppliers. Learn how to navigate the legality of early-stage fundraising and build […]
Developing a scalable recipe that maintains the right flavor and texture is crucial to the success of your food product. In this session, you'll learn essential principles from an experienced culinary expert to help you create commercial-ready formulas and effectively test your products. We will cover measuring ingredients accurately, navigating bakers and batch sheets, writing […]
