Help your business stand out in the crowded natural foods industry! This seminar with Lauren Browning of Quality Assurance International (QAI) and Marci Burton of NSF International will cover the process of label-ready certifications such as Organic, Non-GMO, and Gluten Free.
Learn how on-pack label claims and sustainability initiatives can differentiate your product and minimize supply chain risk. Join us as we cover the actionable steps for finding out if your business is ready for organic and non-GMO certification, the fastest growing labels in food. Learn how leading natural food brands stay ahead of the market and how you can scale similar initiatives for your business to reach new customers and create value for your existing ones.
Presenter Lauren Browning of QAI
Presenter Marci Burton of NSF